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April 24, 2013

Food Revolution Day is something about which we are super passionate.  REAL FOOD!  Where it comes from! How to arrives to our tables! How we prepare it with respect and awareness!  And how we share it with others!

Last year for Food Revolution Day we hosted a Farm-To-Table dinner for the pastors and church leaders of our community.  It was beautiful and inspiring to see leaders from different denominations and streams come together around a common table.  You can see lots of pictures and read more about it here and here.



This Food Revolution Day’s theme is “Cook it. Share it. Live it.”  Now that’s a motto we can definitely support!


To celebrate and to spread the message this Food Revolution Day, we will be having friends over to taste all your amazing vegetable recipes!  Our panel of experts has grown!

We want you to be involved, too.  It’s as simple as cooking real food and sharing it with others.  It’s something we all can do!

  • Gather friends for a potluck picnic!
  • Invite the neighbors over for a homemade ice cream social!
  • Fire up the grill and include lots of local veggies from the Farmer’s Market!
  • Have your kids’ friends over for a cooking lesson and everyone eat together!
  • Meet friends at the Farmer’s Market and picnic afterwards!
  • Make meals or sack lunches to share with the homeless in your community.
  • Volunteer your time at a soup kitchen or food bank.

The possibilities are endless!  Just cook it.  Share it. And live it!


Share it with us!  Send us a picture of how you celebrate Food Revolution Day.  And you might win Jamie Oliver’s Food Revolution Cookbook!

Jamie Oliver

It’s super easy.  Just snap a picture of you sharing real food with real people on or around Food Revolution Day (May 17) and share it with us via Facebook or by emailing and you’ll be entered to win!  We can’t wait to see what you creative people come up with!

Believe it or not, it is things just like this that change the world.  Sharing a meal is POWERFUL! It really is.  Even Jesus used sharing food to describe our salvation and the Kingdom of Heaven!  Talk about powerful!

We’ll be talking more about the Food Revolution in the days to come, via the blog, Facebook, Twitter and Pinterest.  PLEASE JOIN THE CONVERSATION!

I sometimes think the chef end of cooking is not the real end of cooking.  Cooking is all about homes and gardens, it doesn’t happen in restaurants. –Delia Smith

(Linked to Wise Woman Link-upTasty Traditions, HomeAcre HopHope In Every Season, Try A New Recipe TuesdayEco Kids Tuesdays, Wise Woman Link-Up 30You’re Gonna Love It,  Manic Mondays,  Show and Tell FridayShow Off FridayAnything Goes, Natural Living Link-UpFive Little Chefs, From The Farm)

6 Comments leave one →
  1. April 29, 2013 3:05 pm

    Sounds like a good way to share your passion with others. Thanks for sharing on the HomeAcre hop and please join us again this week:

  2. May 6, 2013 4:18 pm

    What a wonderful idea! Thanks so much for linking up with “Try a New Recipe Tuesday!” I hope you will be able to join us again this week. 🙂 Many blessings, Lisa

  3. May 7, 2013 10:27 am

    Great idea! I hope I remember this date! Thanks for sharing with us at Eco-Kids Tuesday!! Hope to see you again today!

  4. May 10, 2013 11:06 am

    AMAZING!!! Thanks for sharing the link…I’ve actually seen this post while I was researching Food Revolutions Day. I’m SO EXCITED to celebrate the day and share with everyone I know.
    Have a wonderful weekend!

  5. May 18, 2013 3:16 am

    Great post! I love Jamie Oliver!


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