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Daja’s June Menu

June 5, 2012

Here it is!  There’s not too much to say about it, except that we will be eating outside A LOT!  The weather is lovely, my garden is producing, so you can find me laying on a blanket in the backyard eating tomatoes off the vine and reading novels or fairy tales to the children.

As Kristina has done, I’ve worked in some FREE DAYS so we can eat up leftovers or better utilize what is coming out of the garden.

Recipe links:

Bacon and Blue Cheese Pasta

Chicken Liver Pate

Buuz (Mongolian Steamed Dumplings)

As always, if you’d like a particular recipe, let us know we’ll work on getting it up!  Have a happy June!

2 Comments leave one →
  1. June 6, 2012 8:29 am

    Nice! I love summer cooking. We are going to have to go to the park on Josh’s days off so we can actually grill outside–no grilling at our apt. complex.

    • Daja permalink*
      June 6, 2012 8:38 am

      That’s too bad. Josh being the Grill Master and all! Hopefully the apartment dwelling doesn’t last too long. May God bless you with a house quickly!

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